Timmah! Posted June 9, 2018 Member ID: 26443 Group: *** Clan Members Followers: 35 Topic Count: 467 Topics Per Day: 0.20 Content Count: 5955 Content Per Day: 2.52 Reputation: 10336 Achievement Points: 50949 Solved Content: 0 Days Won: 118 Joined: 11/01/17 Status: Online Last Seen: 10 minutes ago Birthday: 09/26/1971 Device: Android Share Posted June 9, 2018 Takes only 5 minutes! 1/4 cup extra virgin olive oil 1 1/2 teaspoons crushed red pepper flakes 1/2 teaspoon fine grain sea salt 3 medium cloves of garlic, finely chopped 1 28-ounce can crushed red tomatoes zest of one lemon Combine the olive oil, red pepper flakes, sea salt, and garlic in a cold saucepan. Stir while you heat the saucepan over medium-high heat, saute just 45 seconds or so until everything is fragrant - you don't want the garlic to brown. Stir in the tomatoes and heat to a gentle simmer, this takes just a couple minutes. Remove from heat and carefully take a taste (you don't want to burn your tongue)...If the sauce needs more salt add it now. Stir in the lemon zest reserving a bit to sprinkle on top of your pasta. YACCster 1 Link to comment Share on other sites More sharing options... Awards
Timmah! Posted June 9, 2018 Member ID: 26443 Group: *** Clan Members Followers: 35 Topic Count: 467 Topics Per Day: 0.20 Content Count: 5955 Content Per Day: 2.52 Reputation: 10336 Achievement Points: 50949 Solved Content: 0 Days Won: 118 Joined: 11/01/17 Status: Online Last Seen: 10 minutes ago Birthday: 09/26/1971 Device: Android Author Share Posted June 9, 2018 If you try it, let me know how you liked it. Make sure the tomatoes are crushed; not diced or whole tomatoes...and no seasonings in the can. Link to comment Share on other sites More sharing options... Awards
AngerIssues Posted June 10, 2018 Member ID: 23518 Group: **- Inactive Registered Users Followers: 2 Topic Count: 36 Topics Per Day: 0.01 Content Count: 988 Content Per Day: 0.32 Reputation: 1043 Achievement Points: 7851 Solved Content: 0 Days Won: 13 Joined: 11/13/15 Status: Offline Last Seen: October 27, 2020 Share Posted June 10, 2018 23 hours ago, Timmah! said: Takes only 5 minutes! 1/4 cup extra virgin olive oil 1 1/2 teaspoons crushed red pepper flakes 1/2 teaspoon fine grain sea salt 3 medium cloves of garlic, finely chopped 1 28-ounce can crushed red tomatoes zest of one lemon Combine the olive oil, red pepper flakes, sea salt, and garlic in a cold saucepan. Stir while you heat the saucepan over medium-high heat, saute just 45 seconds or so until everything is fragrant - you don't want the garlic to brown. Stir in the tomatoes and heat to a gentle simmer, this takes just a couple minutes. Remove from heat and carefully take a taste (you don't want to burn your tongue)...If the sauce needs more salt add it now. Stir in the lemon zest reserving a bit to sprinkle on top of your pasta. heat the olive oil first right? then saute' then the rest together? i take it, no white on the zest? not sure about the zest thing but i would try it at least once. real pizza is made with herbs, olive oil and a blend of cheese's and slices of tomato not tomato sauce after those ingredients make whatever type of pizza you want with the meats or product(s) you have. i'm pretty sure tomato sauce on pizza is an American thing. cheers Link to comment Share on other sites More sharing options... Awards
Timmah! Posted June 10, 2018 Member ID: 26443 Group: *** Clan Members Followers: 35 Topic Count: 467 Topics Per Day: 0.20 Content Count: 5955 Content Per Day: 2.52 Reputation: 10336 Achievement Points: 50949 Solved Content: 0 Days Won: 118 Joined: 11/01/17 Status: Online Last Seen: 10 minutes ago Birthday: 09/26/1971 Device: Android Author Share Posted June 10, 2018 you can omit the lemon zest... the first sentence says to combine in a cold saucepan.... Link to comment Share on other sites More sharing options... Awards
AngerIssues Posted June 10, 2018 Member ID: 23518 Group: **- Inactive Registered Users Followers: 2 Topic Count: 36 Topics Per Day: 0.01 Content Count: 988 Content Per Day: 0.32 Reputation: 1043 Achievement Points: 7851 Solved Content: 0 Days Won: 13 Joined: 11/13/15 Status: Offline Last Seen: October 27, 2020 Share Posted June 10, 2018 yeah i saw that, but try it with your oil hot first, if you want really good flavor that is, try it and don't use cheap olive oil, thumbs up! Link to comment Share on other sites More sharing options... Awards
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