thanksgiving turkey recipe

[Syckle]

For your Thankgiving pleasure!

 

 HAPPY THANKSGIVING..........Here is a recipe I thought you would like for the holidays!    

  Ingredients:

1 whole chicken or turkey

1 large lemon, cut into halves

sprig of rosemary

salt and pepper to taste

butter or olive oil, whichever you prefer

 

Heat oven to 350 degrees

 

Rub butter or oil over the skin of the chicken/turkey until it is completely coated. 

Sprinkle with salt and pepper and any other seasonings you prefer.

 

Take a knife and gently separate the skin from the breast meat;  

Slide  lemon  halves  under  the  skin  with  the  peel  side  up, one on

each side.  This way the  juice from the lemon will release into the breasts.

Place sprig of rosemary into the chicken/turkey.

 

Cover and bake for 30-45 minutes.   Remove cover and continue

to roast until juices run clear, basting every 15-20 minutes.

If you've followed these steps correctly, your chicken/turkey should  

look like the one in the picture.

 

Bon Appetit!