Unchileno

http://www.youtube.com/watch?v=SzsDHtzx6tI

You want to bet?

That's right Sob, here I come beeeeeeeeech..Man I got more Blah Blah then Frenchi ,,, Yikes

GOD BLESS AND KEEP YOU ALL AS OUR ANGEL'S FOR EVER..

One week away from Soccer/Football heaven for us fanatics..Obvious I want my team (Chile)to pull a rabbit out of their ass, but , they are in tough group against Spain /Netherlands and Australia. Who do you guys think will take it? Here are the groups.. Group A Group B Group C Group D Group E Group F Group G Group H Brazil Spain Colombia Uruguay Switzerland Argentina Germany Belgium Croatia Netherlands Greece Costa Rica Ecuador Bosnia and Herzegovina Portugal Algeria Mexico Chile Cote D'Ivoire England France Iran Ghana Russia Cameroon Australia Japan Italy Honduras Nigeria USA Korea Republic Let the SHOW begin......Vamos Chile!!!!!!!!

Dont know if this is been brought up before but,, Notice a guy Non- member get ban for using fu command 3 times in a row.. is this right ? The guys name was Noam Btw..

Yummy Yummy...

Happy Bday girl..This lady is waited a long time to become a member..Let's make her wish come true no?.. Have a great day princess..

You should had posted this in RIGHT forum idiot...Cooking forum.. 100 grams - paprika 50 grams - Brown sugar 23 grams - Ancho Chile Powder 26 grams - Garrlic Powder 30 ml - Ground Cumin 13 grams- Onion powder 40 - Grams Kosher salt 20 grams - Ground Pepper Combine all ingredients and rub meat, after patting dry and removing excess fat , Refrigerate OVER night.. Basically is your call in ingredients, to your taste.. Enjoy..

If you RUB me the right way ,you can have SPECIAL cream (Sauce) for free..

Fu Google and you Romanian beeech friends..It's On!!!! https://uk.eurosport.yahoo.com/football/international-friendlies/2014/chile-romania-677333.html

Have a great day..

Congratz..

Thank you..

Where is the line UP at? Great Gal, Lucky guy.. Congratz both of you

` Hmmmmmmmmm.

Almost forgot..You can NOT thaw some one if enemy is frozen between you and team m8..