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Meat sauce, noodles, ricotta, mozzarella; meat sauce, parmesan, noodles, ricotta, mozzarella; meat sauce, parmesan, noodles, ricotta, mozzarella, parmesan.

Make it yourself! Well worth the time: https://www.allrecipes.com/recipe/23600/worlds-best-lasagna/ I've made it several times over the years; my personal tweaks are: toast the fennel seeds to bring out a richer, earthy flavor, then put them in a ziplock bag & crush them with a rolling pin before incorporating them into the sauce for a richer, nuttier & better-distributed flavor. I use sliced provolone instead of mozzarella. Don't use the kraft already-shredded parmesan in the green cylinder...freshly-grated parmesan is orders of magnitude superior.

mmmm, lasagna.

XtremeIdiots would like to wish all members celebrating their birthday today a happy birthday. 6FtUnder (57)Daddyo (33)grave (40)

Happy Birthday everyone.

Happy Birthday

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