Timmah!
-
Posts
6271 -
Joined
-
Last visited
-
Days Won
123 -
Donations
310.00 USD -
Points
2,027,450 [ Donate ]
Content Type
Profiles
Forums
Gallery
Twitch
Running Commentary
Events
Store
Downloads
Everything posted by Timmah!
-
Yes. Posted this to my page: https://www.facebook.com/guything/videos/1877614265595220/?t=0
- 1 reply
-
- 1
-
-
For Channel catfish, I use bluegill fillet; for Flatheads, I use live bluegill hooked below the dorsal fin. There's times where I'm out there in the middle of the night, lose myself to the surroundings & come back to find hours have passed in what seemed minutes.
-
I see the mic didn't pick up the tree frogs so well; the crickets in the foreground & the katydids in the background are making a fine chorus, though. =)
-
Nice. About 10 pounds is as large as I like to keep for eating; usually channel cat. I've caught Flatheads in the 50-60 lb. range; being predators, live bluegill is the bait of choice...liking to smoke weed and chill, while catching some good eats, I usually opt for catfishing. =) The lightning bugs are still out, but my camera (Kodak zi8) doesn't pick them up so well. Good luck with the fishing!
-
Not far past the full moon, a few hours of unique happiness; I've commented on this in times past, and to my surprise, more than a few can't relate; so here is an short elucidation:
-
Bro, you need to hurry, otherwise we wouldn't know they're in their spawn! =D
-
Maybe on the side. Pickle is usually reserved for Braunschweiger on rye.
-
So this is you: just not as cool.
-
Get back under your bridge!
-
Hard salami, baby swiss & mayo on fresh-baked Kaiser Rolls. Good & simple.
-
Happy Birthday!
-
Happy Birthday!
-
A 'Google' of your screen statement produces: https://www.dell.com/community/Desktops-General/XPS-8500-Reboot-and-select-proper-boot-device-or-insert-boot/td-p/5071973
-
-
-
Happy Birthday!
-
Happy Birthday!
-
Happy Birthday!
-
Remember: Pics or it didn't happen!
-
Turns out great on the grill too.
-
Smothered in BBQ sauce, wrapped in foil & baked @ 250F for 3 hours; then foil removed, topped with more sauce & baked @ 300 for 1/2 hour. Chicago Steak Seasoning added: https://www.walmart.com/ip/Weber-Chicago-Steak-Seasoning-Rub-5-5-oz/14008707?wmlspartner=wlpa&selectedSellerId=0&wl13=5402&adid=22222222227000000000&wl0=&wl1=g&wl2=c&wl3=42423897272&wl4=aud-273067695102:pla-51320962143&wl5=9014832&wl6=&wl7=&wl8=&wl9=pla&wl10=8175035&wl11=local&wl12=14008707&wl13=5402&veh=sem . . So very good:
-
Video Recipe of Pound Cake From Scratch
Timmah! replied to Timmah!'s topic in Chilli's Cookery Forums
...You either run with the poundcake, or you run from the poundcake!
