Unchileno Posted November 23, 2010 Member ID: 101 Group: *** Clan Members Followers: 109 Topic Count: 764 Topics Per Day: 0.14 Content Count: 8133 Content Per Day: 1.52 Reputation: 6747 Achievement Points: 61498 Solved Content: 0 Days Won: 13 Joined: 09/02/09 Status: Offline Last Seen: 5 hours ago Birthday: 01/23/1974 Device: iPhone Share Posted November 23, 2010 Well majority has spoken...So here is the forum ..for all you Food fanatics....Bon Appetitte..."Amigos".. Link to comment Share on other sites More sharing options... Awards
WolfTiS Posted November 28, 2010 Member ID: 1130 Group: ***- Inactive Clan Members Followers: 28 Topic Count: 216 Topics Per Day: 0.04 Content Count: 2267 Content Per Day: 0.44 Reputation: 586 Achievement Points: 17291 Solved Content: 0 Days Won: 3 Joined: 02/13/10 Status: Offline Last Seen: July 12, 2021 Birthday: 04/02/1948 Share Posted November 28, 2010 That looks good bro but it would be a lot easier to make if we had the recipe to print out. Link to comment Share on other sites More sharing options... Awards
Bazza Posted December 1, 2010 Member ID: 340 Group: *** Clan Members Followers: 26 Topic Count: 75 Topics Per Day: 0.01 Content Count: 1078 Content Per Day: 0.20 Reputation: 391 Achievement Points: 6669 Solved Content: 0 Days Won: 0 Joined: 09/10/09 Status: Offline Last Seen: April 3 Birthday: 06/21/1971 Device: Android Share Posted December 1, 2010 Paella = go in fridge, throw all leftovers in pan, put rice in and cook slow basically, rice,peppers,chicken,prawns,peas,chorizo,squid,mussels, there's a couple more, but brain on fritz today, too early for me i was born to be in spain, i like the climate, i looooove tapas and paella, plz plz plz let me move over there chorizo sausage is DA BOMB baby yeh Link to comment Share on other sites More sharing options... Awards
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