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bds1961

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Everything posted by bds1961

  1. bds1961
    We are well tested Idiots though Sent from my iPhone using Tapatalk
  2. bds1961
    Test test. Lol Sent from my iPhone using Tapatalk
  3. bds1961
    Sorry. I can't take responsibility for that comment The beer I drank forced me to write it. Sent from my iPhone using Tapatalk
  4. bds1961
    Personal responsibility has been completely removed from society.
  5. bds1961
    Happy birthday Sent from my iPhone using Tapatalk
  6. bds1961
    If you ever get the chance to see The big interview by Dan Rather when he interviews Greg watch it. His life was so interesting great interview
  7. bds1961
    He "Was no angle". RIP
  8. bds1961
    Me and my son made a day to trip to Yosemite to play with the cameras. Shooting conditions where horrible really hazy and to bright. Crowds were horrible taking forever to get across the valley floor and forget about getting near any of the falls. Got a few good shots, but nothing like my past trips where we pretty much had the park to ourselves.
  9. bds1961
    Now you need to go back and thank all those " Other cheeks " that helped you achieve that. Lol. Congrats.
  10. bds1961
    Thanks. worked great before the update of the website. Looking forward to getting it back.
  11. bds1961
    We made sure you got on. We all needed to raise our kill ratio's. Funny how that works it was good to see you on line again
  12. bds1961
    Happy birthday !!
  13. bds1961
    Ok. But I am pretty sure this isn't what you wanted. At least I am hopin so.
  14. bds1961
    Happy you enjoyed it. I went through a lot of different ones till I found this one. It does seperate a little as it sits but a quick stir takes care of that. If you a long slow cooked brisket when you get near the end heat a pot of the sauce up and trim off a little of the bark on the brisket along with just a little bit of fat and drop it in the sauce. It infuses a bit of those flavors into it.
  15. bds1961
    There is a lot of fact to that statement.
  16. bds1961
    My Moms new husband worked on those. Huge plane
  17. bds1961
    Forgot to mention that when I make it up I double the recipe and can some for later use. Seems that pint jars usually work out to have just the right amount in them for later use.
  18. bds1961
    http://www.sandiegoreader.com/recipes/2009/jun/14/tennessee-oakland-bbq-sauce/# Here is the link to the sauce. Everyone that has had it loved it. I also altered it for a little different flavor and sudstituted the paprika with smoked paprika and the Cayenne pepper with chipotle powder Was really good
  19. bds1961
    I have one that I like. Been a while since I have made so I will have to look for the recipe and send it to you later
  20. bds1961
  21. bds1961
    The spooning I guess is ok. Just watch out for the Forking
  22. bds1961
    So sorry for your loss. Just reading that left such a deep feeling within me, Prayers for you and your family
  23. bds1961
    I'm Batman !!! retired.
  24. bds1961
    It would deffently fit this clan
  25. bds1961
    And this Info is do to years of extensive Hands on testing!! Lol
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