Jump to content
Come try out the Arcade, Link at the top of the website ×

Recommended Posts


  • Member ID:  3132
  • Group:  ***- Inactive Clan Members
  • Followers:  20
  • Topic Count:  29
  • Topics Per Day:  0.01
  • Content Count:  323
  • Content Per Day:  0.07
  • Reputation:   459
  • Achievement Points:  3170
  • Solved Content:  0
  • Days Won:  1
  • Joined:  01/14/12
  • Status:  Offline
  • Last Seen:  
  • Birthday:  04/23/1971
  • Device:  Windows

Posted (edited)

Beer Braised Pulled Pork with Onion Calzones

 

I will be making them soon but I'll probably be making larger, meal-sized versions instead of the little ones.

Edited by Kamo7s


  • Member ID:  989
  • Group:  *** Clan Members
  • Followers:  25
  • Topic Count:  290
  • Topics Per Day:  0.05
  • Content Count:  21007
  • Content Per Day:  3.72
  • Reputation:   22793
  • Achievement Points:  150944
  • Solved Content:  0
  • Days Won:  407
  • Joined:  01/07/10
  • Status:  Offline
  • Last Seen:  
  • Birthday:  01/27/1946
  • Device:  Windows


  • Member ID:  220
  • Group:  **- Inactive Registered Users
  • Followers:  147
  • Topic Count:  595
  • Topics Per Day:  0.10
  • Content Count:  16950
  • Content Per Day:  2.94
  • Reputation:   13538
  • Achievement Points:  129714
  • Solved Content:  0
  • Days Won:  120
  • Joined:  09/04/09
  • Status:  Offline
  • Last Seen:  
  • Birthday:  04/05/1970

Posted

yep... bet save us all a plate. Whats the address? lol



  • Member ID:  2048
  • Group:  ***- Inactive Clan Members
  • Followers:  0
  • Topic Count:  294
  • Topics Per Day:  0.06
  • Content Count:  6689
  • Content Per Day:  1.26
  • Reputation:   4709
  • Achievement Points:  48999
  • Solved Content:  0
  • Days Won:  5
  • Joined:  12/15/10
  • Status:  Offline
  • Last Seen:  
  • Birthday:  05/30/1967

Posted

mmm pork loin or rib in a slow cooker with a bottle of your favorite dark beer,garlic,salt pepper,chili powder ,1 onion and thyme...



  • Member ID:  938
  • Group:  *** Clan Members
  • Followers:  25
  • Topic Count:  19
  • Topics Per Day:  0.00
  • Content Count:  602
  • Content Per Day:  0.11
  • Reputation:   339
  • Achievement Points:  4774
  • Solved Content:  0
  • Days Won:  1
  • Joined:  12/28/09
  • Status:  Offline
  • Last Seen:  
  • Birthday:  08/28/1972
  • Device:  iPhone

Posted

Thank you Kamo



  • Member ID:  2923
  • Group:  *** Clan Members
  • Followers:  15
  • Topic Count:  24
  • Topics Per Day:  0.00
  • Content Count:  1251
  • Content Per Day:  0.25
  • Reputation:   295
  • Achievement Points:  8401
  • Solved Content:  0
  • Days Won:  0
  • Joined:  10/24/11
  • Status:  Offline
  • Last Seen:  
  • Birthday:  03/20/1976
  • Device:  Windows

Posted

Im gonna give it a try as well look awesome



  • Member ID:  3132
  • Group:  ***- Inactive Clan Members
  • Followers:  20
  • Topic Count:  29
  • Topics Per Day:  0.01
  • Content Count:  323
  • Content Per Day:  0.07
  • Reputation:   459
  • Achievement Points:  3170
  • Solved Content:  0
  • Days Won:  1
  • Joined:  01/14/12
  • Status:  Offline
  • Last Seen:  
  • Birthday:  04/23/1971
  • Device:  Windows

Posted

Made them this weekend. Put the roast in the slow cooker on Friday night and let it cook for about 18-20 hours.

 

Here's a little tip, if you use Pilsbury thin crust pizza dough from the tube. Roll it out just a little but and cut it into thirds for the larger, meal-sized ones. I cut mine in half and had a lot of extra dough.

 

Also, if you don't want to dip them in mustard after they're done. Try taking the liquid the meat was cooked in and thicken it with a roux or a slurry of cornstartch and water.

 

You might think about using a stronger beer. After cooking it as long as I did mine, you don't get a lot of the beer flavor.

 

Otherwise, the 4 I made are gone and there was still enough meat left for pulled pork sandwiches.


Guest
This topic is now closed to further replies.
×
×
  • Create New...

Important Information

We have placed cookies on your device to help make this website better. You can adjust your cookie settings, otherwise we'll assume you're okay to continue.