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Late Night Whatever


Timmah!

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...and why I like my cast iron

 

 

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2 hours ago, TBB said:

Another 12min 2sec of getting hungrier than I already was

Lol, I leave it unedited for a few reasons:  Maybe someone just has some time to burn & watch someone bullshitting around (I enjoy watching people cook)...which is sometimes the best way to cook;  you can hone your skills & find what mixes of ingredients are appealing without being concerned with following a recipe proper.  People can also ff through as they please, since I don't have much time or inclination to edit.  Also, I get to review & see what I'm doing.  And cast iron;  it's nonstick, just as much so as Teflon if seasoned properly.  (I like applying a thin film of cooking oil, bacon grease, Crisco...a very thin film, & then placing it in a hot oven upside-down for about an hour to let the oil smoke & polymerize with the iron.  No worries about scratching it, either when cooking.  And cleanup is easy, wipe it with a paper towel, or some salt & water if it needs scrubbing.  Rinse it in the latter case, wipe-out excess moisture, & I like to then place it on a medium-heat burner to evaporate the remaining moisture & open up the iron some before I add another thin film of oil.  Not at all needed, but I like to, nonetheless.  Cast iron is also aesthetically pleasing to me;  downright handsome, in addition to being solidly utilitarian & tough.  Versatile, too;  you can sear or whatever on the stove top & go directly into the oven with it.

Edited by Timmah!
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You'd probably like Sam the Cooking Guy on Youtube.  Dude makes some mouthwatering meals.  Definitely not for those with high cholesterol levels...

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9 hours ago, Timmah! said:

Cast iron is also aesthetically pleasing to me;  downright handsome,

The boy worries me at times ??  😅

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Cold Pennsylvania morning at my grandfather's farmhouse, everyone gathered in the kitchen drinking coffee while breakfast's cooking was done in a cast iron, on the wood-fired stove.  Wonderful communal start to the day.

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  • 3 weeks later...

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looks better than my ex girlfriends cooking 

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