WeednFeed

Off with their heads!

Being from Canada and not knowing who this Jimmy Savile is/was I’ve done a GOOGLE search. Sounds like a real SHIT! I see he was Sir Jimmy! I wonder if he travelled around with Jeffery Epstein and Andrew?

@Crack Just helping you with the points! @AthenA damn Crack, always looking for points. He’s a Gambling Crack Addict tpThis is the only way to help him.

Sorry I missed this yesterday. Thanks to all the veterans from Canada and Our Allies!

@Ruggerxi Rugger, I used to have a Remington 870 Mag special purpose 3.5 inch duck gun. I purchased a rifled barrel @ the Cabelas in Owatonna MN a few years ago. I tried several types of sabot slugs including the 3 inch from 2 makers. the 2 best slugs for accuracy at 100 yards were the Winchester and Federal 2 3/4 inch. Now I have done a lot of bench rest shooting at our club. Nothing fancy but I do use a great tripod and rear leather sand bags while sighting in. The 2 slugs I mentioned BOTH SHOT UNDER 2 INCH GROUP AT 100 YARDS.(I'll look for the targets if I kept them to to confirm) The 3 inch which were much faster would do no better than a 6 inch group. I would always go with better accuracy than speed. I consider a six inch group at 10 yards very poor. Shooting free hand that could mean a miss or wounding a deer. I do realize every gun and every shooter shoots different but you might want to try a few 2 3/4 if you haven't already. Good Luck. Wayne

Lol @AthenA you’re pretty cute lol.You are like all the women in my life they never give up! Poor Papa never stands a chance! They wear me down until I say yes DEAR! Plutonic hugs and kisses to you! You know like when French people meet cheek kisses and hugs! My dad’s parents came from Lebanon and my mom and wife are Acadian. Hugs and kisses all around. I miss all that due to COVID-19. These 2 win every time!

Made another batch of Apple Jelly. Everyone has their hands out looking for freebies lol. I boiled down 12 pounds of apples and got 18 cups of beautiful ruby red apple juice I added one heaping tablespoon of cinnamon to the apples as they were boiling. I added 12 cups of sugar, 6 table spoons of lemon juice. Boiled it until I reached 220, poured the ruby mixture into mason jars and water bath for 10 min, cool and enjoy. @Sharpe @AthenA Sorry the boarder is still closed lol.

BEACH OFF! @Crack A little more help

@Crack hanging around my posts just so can get points! Hope this helps!

Very sad, sorry for the loss of your dad.

Mrs Weed decided we should try these Lotus Cookies with Ice Cream! She is so SMART!

Just go to YouTube. Search any University or Cooperative Extension for canning. It is very important to do as they say. There are 2 types of canning water bath and Pressure canning. Some foods require higher temps.........this must be done with a pressure caner. Some foods will need lemon juice. Also I suggest what ever caner you buy, it is essential to have the manual for that model. Pressure canning is safe but the procedures MUST BE followed exactly. It is also god to know certain food items can better than others. Vegetables types can have certain strains that can better than others. The carrots we caned were not the best for that purpose. I had my first planting get washed out by a thunder storm the day after planting. Due to Covid the seeds I wanted were not available for the replant. Good Luck

I’ve had a garden for years. We’ve bottled and froze our harvest before but now that I’ve decided to retire we see this as a way to become more independent. This takes quite a bit of effort but it is worth it. This is mostly my idea but the Mrs is a real trooper and really sees the benefits. Covid has really impacted our movements. My parents are 88/85 and are in very fragile health. The least amount of time I have to go to the stores the better. I can’t bring COVID to them, it would be a death sentence. At 63 I have no desire to run to the stores for supplies. I buy in bulk everything I require when it comes on sale. One example is butter when it comes on sale I save $2.00 per pound. I buy 40 pounds and save $80 dollars. I just freeze the butter. This is the way my father taught me. We grew up poor and dad saved a buck we ever he could. Sadly the world now is a THROW AWAY WASTEFUL PLACE.

You get A+ for trying lol. Prayers to everyone in Quebec dealing with the pain inflicted by a senseless act. My heart always breaks hearing of these such sad things.

Second batch. One more tomorrow. A lot of work but well worth it.

Batch number 1!

Wow stated digging carrots to get them ready to bottle/can them.this is 45 pounds. I have no idea why I planted this many. I have another 200 pounds in the ground. I just finished 17 five hundred ml jars in the canner. That’s only 15 pounds or so. Mrs Weed and I will do another batch. Called our niece she has 5 kids, we’ll send them a bunch and I’ll dig, clean and deliver a bunch to the soup kitchen. God knows they can use them. I’ll post a picture of the bottles when I take from the pressure canner. Just a friendly reminder if you can help out the food banks and soup kitchens near you please do. Covid has taken its toll on so many folks.

He meant BOOBS not MOOBS!

He was a great actor.

Good luck everyone may the best team win!

Good Canadian humour!

WE ALL KNOW THAT LOL

Congratulations and good luck on your new adventure.

I can’t believe a fellow New Brunswicker would pose like that! Brings me back to when I was a kid and we didn’t have inside plumbing. On second thoughts that was our plumbing. EEEWWWWW lol

So happy to hear you can still ............................get shaky lol!